THE TASTE YOU NEVER FORGET
Bistrot: a landmark for seafood lovers
An iconic venue in the heart of Milan, loved by those seeking authenticity and quality.
Next to the fish counter, where you can find the fresh catch of the day on display, our à la carte menu invites you on a journey through the flavors of the sea. Over 40 varieties of oysters, shellfish, caviar to taste, and fish crudités, all paired with a selection of wines that enhance each dish.
A welcoming and informal atmosphere, where the pleasure of a dinner or lunch transforms into a textbook experience.
Oh, and if you want to make the perfect toast:
“Waiter, champagne!”
Oysters and beyond, a passion to savor.
Close your eyes and imagine the sea. Open them here with us, and you will find it in our Plateau Royal: the authentic taste of waves and freshness, encapsulated in a unique selection of excellence.
The absolute protagonists? Oysters, the true pride of the Bistrot, with an extraordinary variety of over 40 types from around the world: France, Italy, Spain, Ireland, and Portugal.
Among them, our jewel: the A’R oyster. Born from the collaboration with I.WAI food and the legendary Irish farmer Mr. Kian Louët Feisser, it is a symbol of excellence and uniqueness. From Carlingford to Milan, a journey that tells a story of passion and dedication.
And it doesn’t end here. Our caviar, available in different versions and pairings, completes this sea experience with nuances that speak of luxury and authenticity.
GALLERY
OPENING HOURS
Mon-Sat 12.00 – 00.00
PHONE NUMBER
